Category Archives: Fish

Get That Beach Body For Summer – Suffer Now, Enjoy Later

Posted on February 20, 2019 by Author Annette J Dunlea Irish Writer

All my friends have lost weight and they are  looking great. I asked them their secret. It’s slimming world. So I decided to do a little research into it and try it. Here is what I learned.  Dieters  are allowed … Continue reading →

Posted in Advice, Blogs And Blogging, Bread, Consumer Health, Cookery, Cooking, Dairy, Diary, Diet, Drink, Eggs, Exercise, Fish, Food, Fowl, Health, Meat, Men, Nutrition, Obesity, Salads, Slim, Snack, Vegetables, Women | Tagged , , , , | 1 Comment

Best Home Remedies for Weight Loss and Obesity…

Posted on May 11, 2018 by Author Annette J Dunlea Irish Writer

Title: Best Home Remedies for Weight Loss and Obesity… Publisher: Live Saving Nature Cures & Natural Remedies Source: https://www.life-saving-naturalcures-and-naturalremedies.com/home-remedies-for-weight-loss.html The Internet, Online, 11/05/2018 Sample Text: If you want to successfully lose weight and lose it quickly (and keep it off), … Continue reading →

Posted in Advice, Blogs And Blogging, Care, Detox, Diet, Exercise, Fish, Fitness, Food, Fowl, Happiness, Health, Meat, Motivational, Nutrition, Obesity, Psychology, Research, Salads, Snack, Vegetables, Walking, Water, Workout | Tagged , , , , , , , , , , , , , , , , , | Comments Off on Best Home Remedies for Weight Loss and Obesity…

Invest In A Good Deep Fat Fryer

Posted on March 4, 2015 by Author Annette J Dunlea Irish Writer

Deep frying is a cooking method in which food is submerged in hot fat (e.g., oil). This is normally performed with a deep fryer or chip pan.Deep frying is classified as a dry cooking method because no water is used. … Continue reading →

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To The Immortal Memory Of The Halibut, On Which I Dined This Day, Monday, April 26, 1784 By William Cowper

Posted on February 25, 2015 by Author Annette J Dunlea Irish Writer

Where hast thou floated, in what seas pursued Thy pastime? When wast thou an egg new spawned, Lost in the immensity of ocean’s waste? Roar as they might, the overbearing winds That rocked the deep, thy cradle, thou wast safe– … Continue reading →

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Fish Recipes

Posted on February 24, 2015 by Author Annette J Dunlea Irish Writer

Title: Fish Recipes Author: Hellmann’s Full Text & Source: https://www.hellmanns.ie/recipes/fish/ The Internet, Online, 24/2/2015 Sample Text From BBQ’d sea bass with aioli, to delicious salmon & broccoli quiche, or classic cod fillets, you’ll find some delightfully delicious fish recipes here … Continue reading →

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Fish : Prepare & Cook

Posted on February 24, 2015 by Author Annette J Dunlea Irish Writer

Title: How To Guide Author: Ballycotton Seafood Full Text & Source: http://www.ballycottonseafood.ie/how-to-guide/ The Internet, Online, 24/2/2015 Sample Text: How to Prepare Fish Preparing fish is easy; however, if you don’t feel up to the task of filleting or skinning fish … Continue reading →

Posted in Cookery, Cooking, Culinary Knowledge, Fish, Food, Ireland, Irish Cooking, Recipes | Tagged , , , | Comments Off on Fish : Prepare & Cook

Our Kitchen Hero Has His Own Home Cooked Food Blog – Check It Out

Posted on February 17, 2015 by Author Annette J Dunlea Irish Writer

Title: Home Cooked Kitchen Blog Author: Donal Skehan Full Text & Source: http://www.donalskehan.com/ The Internet, Online, 17/2/2015 Check out his 250 recipes on his blog Sample Text Food Blogger, Cookbook Author, Food Photographer & TV Presenter. Dublin, Ireland “FEAST: A … Continue reading →

Posted in Baking, BBQ Food, Blogs And Blogging, Bread, Breakfast, Cakes, Cookery, Cooking, Family, Fish, Food, Fowl, Hot Drinks, Ireland, Irish Cooking, Main Course, Meat, Party Food, Pasta, Pizza, Potatoes, Recipes, Rice, Salads, Scone, Small Cakes, Snack, Starters | Tagged , , , , , , , , , , , | Comments Off on Our Kitchen Hero Has His Own Home Cooked Food Blog – Check It Out

Irish cuisine

Posted on February 15, 2015 by Author Annette J Dunlea Irish Writer

Title: Irish cuisine Author: Wikipedia Full Text & Source: http://en.wikipedia.org/wiki/Irish_cuisine The Internet, Online, 15/2/2015 Sample Text Irish cuisine is a style of cooking originating from Ireland or developed by Irish people. It evolved from centuries of social and political change. … Continue reading →

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Good Fish Factory – Great Fish Deboned & Freezer Packed

Posted on January 29, 2015 by Author Annette J Dunlea Irish Writer

http://www.goodfish.ie/ Main store at Carrigaline HQ – wholesale price Main Store: Carrigaline Industrial Estate, (Main store & factory) Crosshaven Road 021 437 3917 Monday-Wednesday: 9.00-5.30 Thursday-Friday: 9.00-6.00 Saturday: 9.00-3.30 They debone, freezer pack and label it free…..great product and service … Continue reading →

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My Homemade Fish Suppers

Posted on January 26, 2015 by Author Annette J Dunlea Irish Writer

I buy my Donegal Catch haddock filleted and deboned and in a light batter. (You can also get your fish monger to give you fresh fish deboned and filleted). I like Donegal catch because the batter is light and fluffy. … Continue reading →

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Annette’s Grilled Salmon

Posted on January 26, 2015 by Author Annette J Dunlea Irish Writer

I grill in cooker grill Place salmon darnes on top of kitchen foil on grill tray Add a little butter and keep turning over until its cooked It cooks in minutes Serve in asparagus and hollandaise sauce and mashed potatoes. … Continue reading →

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Chef Gilligan’s smoked salmon quiche recipe

Posted on December 21, 2014 by Author Annette J Dunlea Irish Writer

Title: Chef Gilligan’s smoked salmon quiche recipe Author: Chef Michael Gilligan, Irish Central Full Text & Source: http://www.irishcentral.com/culture/food-drink/smoked-salmon-quiche-63519307-237663141.html?section=1998711 The Internet, Online, 21/12/2014 Sample Text: It’s time to spruce up your recipe repertoire with this recipe, with an Irish twist of … Continue reading →

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Christmas Recipes By Bord Bia

Posted on November 19, 2014 by Author Annette J Dunlea Irish Writer

Title: Christmas Recipes Author: Bord Bia Full Text & Source: http://www.bordbia.ie/consumer/recipes/christmas/pages/default.aspx The Internet, Online, 19/11/2014 Sample Text: Christmas Recipes Roast Rack of Lamb with Mustard and Herb Topping Pork with Apple and Cider Roast Turkey with Thyme and Onion Stuffing … Continue reading →

Posted in Baking, Christmas, Cookery, Cooking, Fish, Food, Ireland, Irish Cooking, Meat, Recipes | Tagged , | Comments Off on Christmas Recipes By Bord Bia

Crab and Shrimp Cakes | Recipes | Eat Well | Best Health

Posted on June 18, 2014 by Author Annette J Dunlea Irish Writer

Crab and Shrimp Cakes Recipes From Best Health Magazine online 18/6/2014 href=’http://www.besthealthmag.ca/node/20357′>Crab and Shrimp Cakes | Recipes | Eat Well | Best Health.

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Cod and prawn bake in a cheese sauce

Posted on December 4, 2012 by Author Annette J Dunlea Irish Writer

Originally posted on the geek cooks' chronicles:
From Irish Cooking by Clare Connery Serves 4 Ingredients 450ml / ¾ pint milk ¼ onion 6 peppercorns Blade of mace 1 bay leaf A few parsley stalks 50g / 2oz butter 450g…

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Broccoli Fish Fu Zuk

Posted on November 26, 2012 by Author Annette J Dunlea Irish Writer

Originally posted on Food Travel Lover:
Home cooked – Broccoli with Fish Fu Zuk ( Fish paste with bean curd skin). Ingredients for the sauce are Preserved Black Bean, Soya Sauce, Pepper Powder and Garlic Oil.

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Salmon Florentine

Posted on November 21, 2012 by Author Annette J Dunlea Irish Writer

Originally posted on The Unfamiliar Kitchen:
Dinner parties sound scary. Impromptu dinner parties sound better. Impromptu dinner parties where I am merely a sideline contributor and its not in my kitchen – WIN. As much as I like to busy…

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Sesame crusted salmon with a lemon-chili marinade + vegan tabbouleh

Posted on November 19, 2012 by Author Annette J Dunlea Irish Writer

Originally posted on Life Is Like A Dumpling:
Last night I made fish, for the first time in ages. One of the reasons I’m vegetarian is because it’s more environmentally friendly, but after last night I realized it’s also (probably)…

Posted in Baking, Cookery, Cooking, Fish, Food, Recipes, Vegan | Tagged , | Comments Off on Sesame crusted salmon with a lemon-chili marinade + vegan tabbouleh

Bento 14: smoked salmon, spicy quinoa, broccoli, Brussel’s sprouts and salad

Posted on November 19, 2012 by Author Annette J Dunlea Irish Writer

Originally posted on Yummy Pinch:
A seafood bento for myself. Bento 14: smoked salmon, spicy quinoa, broccoli, Brussel’s sprouts and salad Let’s start with the boring stuff. The salad is just mixed greens and tomato, the broccoli and Brussel’s sprouts…

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Baked Fish

Posted on November 18, 2012 by Author Annette J Dunlea Irish Writer

Originally posted on thetruespiceoflife:
Sorry for the lack of updates recently. I’ve been a bit too busy to cook. But now I have new recipes to bring you! And this one happens to be my favorite. To begin with, this…

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