Give A Unique Birthday Or Wedding Gift – A Cookery Course

Laugh not!! Create many happy memories by making beautiful family meals, birthday parties and summer BBQ.s

The Irish TV Chef Catherine Fulvio has a great cookery school. Ballyknocken House

From the cookery school website: http://thecookeryschool.ie/

“Ballyknocken House in Wicklow is a romantic 19th Century Victorian farmhouse. Ballyknocken House offers Bed & Breakfast Accommodation and there are 7 charming bedrooms, some with Victorian roll top baths.The romance and charm of Ballyknocken House is reflected in the décor of our accommodation. We offer both twin and double room accommodation.Our love of good food led to the opening of the award winning Ballyknocken Cookery School seven years ago and guests often book in for morning’s cookery.
Ballyknocken is known for its superb food and prides itself on using the finest and freshest local produce. The award winning breakfast menu offers a large selection of delicious options including compote of fresh garden fruits, drop scones, jams & chutneys, all of which are homemade and breads that are freshly baked daily.Dinner is prepared using wholesome modern Irish food using local produce from Ballyknocken Farm and is available with advanced reservation.The wine list also offers an interesting selection to complement your meal”.

Visit Ballyknocken House

Ballyknocken Short Breaks

Ballyknocken B&B Rates

Morning courses run at €125 or have a hen party or book a longer stay with accommodation and return home a domestic goddess!!! I love her food. She cooks Irish and Italian recipes.

Sample Courses:
Private Class Available; Bday, Hen, Childs
Fri, 20 of February 2015 5.00pm Onwards € Available on Request Enquire now
Private Class Available; Bday, Hen, Childs

Sat, 21 of February 2015 7.00pm Onwards € Available on Request Enquire now
Fabulous Mains & Desserts
Sat, 21 of February 2015 9.30am – 1.30pm € 125

Bake It Dont Buy It
Sat, 21 of February 2015 2.30pm to 6.30pm € 125
Recipes for The Weekend Chef

Sun, 22 of February 2015 9.30am – 1.30pm € 125
Head Chef Junior Chef

Sun, 22 of February 2015 2.30pm – 5.00pm € 68 adult / �45 child

Private Class Available; Bday, Hen, Childs
Fri, 27 of February 2015 5.00pm Onwards € Available on Request Enquire now
30 Minute Mains

Sat, 28 of February 2015 9.30am – 1.30pm € 125 Join waiting list
Private Class Available; Bday, Hen, Childs

Sat, 28 of February 2015 5.00pm Onwards € Available on Request Enquire now

Her recipes & newsletter is available online at http://thecookeryschool.ie/recipes_news.php

Catherine’s Food Blog: https://catherinefulvio.wordpress.com/

UseFul Links
RTE Food.ie http://www.rte.ie/food/search.html?sort=true&cooks=Catherine%20Fulvio

RTE Four Live http://www.rte.ie/tv/fourlive/search.html?catherine

Good Food Channel http://uktv.co.uk/food/chef/aid/634411

Bord Bia & Eggs.ie-Perfect Pancakes http://www.bordbia.ie/aboutfood/recipes/pancakes/pages/default.

Advertisements

About Author Annette J Dunlea Irish Writer

Irish Writer Website: http://ajdunlea.webs.com/ Twitter: @adunlea Facebook: https://www.facebook.com/annettejdunleairishauthor
This entry was posted in Baking, BBQ Food, Bread, Breakfast, Cakes, Children, Cookery, Cooking, Ireland, Irish Cooking, Meat, Party Food, Pasta, Pizza, Recipes, Rice, Salads, Sauces & Gravy, Scone, Small Cakes, Snack, Starters, Vegan, Vegetables, Vegetarian and tagged , , , , . Bookmark the permalink.